Flame Lobster Recipe

Recipe to cook flame lobster

 

Flame Lobster recipe is a popular grilling recipe for seafood. When you grilled lobster, you can truly feel the delicate texture of lobster meat when you put a small piece into your mouth. A good grill lobster recipe will produce a terrific grilling lobster as the main meal.

Ingredients for flamed lobster recipe

  • 2 750 g raw lobsters

  • 1 1/2 teaspoon brandy

  • a pinch of salt

How to Grill Lobster

  • hold lobster belly down on a chopping board

  • cut lobster into halves lengthwise using a sharp knife

  • throw away the vein of the lobster

  • crack the claws of the lobster

  • put lobster flesh side down on a medium hot grill

  • sear for twenty seconds

  • turn the lobster over

  • add a pinch of salt

  • grill lobster for six minutes or until the flesh of the lobster become white and firm

  • lobster shell must be bright red as per the flamed lobster recipe

  • transfer lobster to a heatproof serving plate before flaming lobster

  • heat brandy in a ladle as per the grilled lobster recipe

  • pour brandy over lobster before grilling lobster

  • set lobster alight following this grill lobster recipe

  • serve the flame lobster while hot

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